Specials
Tuesday
Black Garlic Rack of Lamb
Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52
Shrimp and Grits
Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Wednesday
Shrimp and Grits
Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Black Garlic Rack of Lamb
Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52
Thursday
Shrimp and Grits
Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Black Garlic Rack of Lamb
Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52
Friday
Black Garlic Rack of Lamb
Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52
Shrimp and Grits
Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Saturday
Shrimp and Grits
Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Black Garlic Rack of Lamb
Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52