Specials

Tuesday

Black Garlic Rack of Lamb Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52
Shrimp and Grits Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38

Wednesday

Shrimp and Grits Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Black Garlic Rack of Lamb Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52

Thursday

Shrimp and Grits Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Black Garlic Rack of Lamb Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52

Friday

Black Garlic Rack of Lamb Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52
Shrimp and Grits Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38

Saturday

Shrimp and Grits Sriracha-glazed shrimp, white cheddar and pancetta grits, sautéed spinach — $38
Black Garlic Rack of Lamb Black garlic and herb–crusted New Zealand rack of lamb, roasted butternut squash purée, sautéed leeks, red wine reduction — $52